![]() ![]() ![]() If you use the self-service fountain inside the restaurant for your drink order, see the sign posted at the beverage fountain for beverage calories without ice. Calories for fountain beverages are based on standard fill levels plus ice. The nutrition information is based on standard product formulations and serving sizes. The nutrition information on this website is derived from testing conducted in accredited laboratories, published resources, or from information provided from McDonald's suppliers. ![]() Your daily values may be higher or lower depending on your calorie needs. ** Percent Daily Values (DV) are based on a 2,000 calorie diet. Percent Daily Values (DV) and RDIs are based on unrounded values. If you have questions about our food, please reach out to us directly using our contact us forms. We encourage our customers with food allergies or special dietary needs to visit for ingredient information, and to consult their doctor for questions regarding their diet. However, we also want you to know that despite taking precautions, normal kitchen operations may involve some shared cooking and preparation areas, equipment and utensils, and the possibility exists for your food items to come in contact with other food products, including allergens. Food and Drug Administration (eggs, dairy, wheat, soy, peanuts, tree nuts, fish, shellfish and sesame), so that our guests with food allergies can make informed food selections. As part of our commitment to you, we provide the most current ingredient information available from our food suppliers for the nine most common allergens as identified by the U.S. We understand that each of our customers has individual needs and considerations when choosing a place to eat or drink outside their home, especially those customers with food allergies. *Not exactly what you are looking for? Email the shop directly or call the shop at: 90 to find out about our many custom pickup options.At McDonald's, we take great care to serve quality, great-tasting menu items to our customers each and every time they visit our restaurants. To this day, the story of the Fat Stack’s conception along with its unique tone makes it one of our most endeared models. When he returned, Carey beheld a new, scaffolded pickup design infused with angled poles and the ability for split-able installation. Nordstrand was gone for about as long as it took for Stew McKinsey to tear up a savage funk line. So a few of our more curious winding technicians tied a rope around his waist, and, with plenty of slack, lowered him into the portal we discovered when we accidentally cut a hole in the sonic continuum with our in-shop industrial laser. Years ago, Carey Nordstrand, the shop Admiral, was getting antsy to find yet another application for his angled pole design. History: The creation of this pickup comes from a tale of sonic excursion and exploration.
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